There's no better deal in town! For $40 you'll enjoy a four-course meal prepared by Chef Michelle paired with wines by William Bernier, aka The Eau Claire Wine Guy. Our casual and friendly dining space pairs well with William's laid-back and informative presentation. May's menu is under construction but will HOPEFULLY (if the winter weather ever goes away) include some fresh, spring garden produce.
Cost is $40 and includes four courses paired with four wines. If you prefer beer with your wine, we always have at least two choices from Lazy Monk on tap!