Join Tammie Delveaux INHC from Belly Love Wellness as she teaches how to prepare delicious foods that are satisfying and support health and wellness. This is the first of a monthly series.

January: Nose to Tail - Bone Broth, Collagen, L-Glutamine, Organ Meats, Liver Pate, Roasting a whole chicken, crispy chicken skin, fruity gelatin gummies, bone broth hot cocoa. Learning how to honor and use the whole animal Tip to Toe, using locally sourced meats from respectful producers. 

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