Mark your calendar! Happy Belly Foodies cooking series, “Eat Like a European”, continues! Ever wondered how Europeans enjoy pasta, pizza, pastries, cakes, cookies, rich coffee, butter, animal fats, and even foie gras, yet remain among the healthiest people on the planet? What’s their secret? While Americans often stress over low-fat, low-sugar diets, Europeans—like the French and Italians—are some of the happiest and most satisfied food lovers in the world, savoring divine, delectable dishes without compromise.

The answer isn't just about quality ingredients or stricter food standards—it's also about understanding how to eat and what to choose. Our “Eat Like a European” series will teach you how to enjoy all the flavors and pleasures of European cuisine while keeping health in balance.

What to Expect:

• Classes are always gluten-free!

• This series offers dairy options (and a dairy-free alternative—just indicate your preference when booking).

More information and ticket sales coming soon!